Harischandra Thosai Mixture 400g

Harischandra Thosai Mixture

Traditional South Indian Flavor, Ready in Minutes

Product Overview
Make soft, golden, and flavorful thosai (dosai) at home the easy way with Harischandra Thosai Mixture. Made from a perfectly balanced blend of rice flour and ulundu flour (black gram), this ready-to-use mix saves time without compromising on taste or authenticity. Just mix with water and let it ferment—ideal for breakfast, dinner, or a savory snack!

Whether you enjoy it with coconut sambol, chutney, or sambar, Harischandra delivers the authentic taste of traditional thosai in every bite.

Key Features

• Pre-mixed blend of rice and ulundu flour

• Quick & easy to prepare—just add water and ferment

• Delivers soft, golden, and flavorful thosai

• No artificial colors or preservatives

• Suitable for vegetarian diets

• Hygienically processed and sealed for freshness

• Trusted Sri Lankan brand

Ingredients

• Rice Flour

• Black Gram (Ulundu) Flour

• Salt

Preparation Tips

1. Mix the thosai mixture with water into a smooth batter

2. Allow it to ferment for a few hours or overnight

3. Cook on a hot griddle with a light drizzle of oil

4. Serve hot with coconut sambol, chutney, or dhal curry

Manufacturer
Harischandra Mills PLC

Country of Origin
Sri Lanka