Harischandra Kurakkan Noodles 400g

Harischandra Kurakkan Noodles – 400g

Healthy. Hearty. 100% Sri Lankan.

Product Overview
Discover a nutritious and uniquely Sri Lankan noodle experience with Harischandra Kurakkan Noodles. Made from a wholesome mix of kurakkan (finger millet) flour and wheat flour, this 400g pack offers a rich source of fiber, iron, and essential minerals. With its slightly nutty flavor and soft texture, it's the perfect choice for health-conscious meals without compromising on taste.

Great for both traditional and fusion recipes, Harischandra Kurakkan Noodles cook quickly and are ideal for lunch, dinner, or meal prep.

Key Features

• Made with nutritious kurakkan (finger millet)

• High in dietary fiber and iron

• Soft and non-sticky when cooked

• Quick and easy to prepare

• No added preservatives or artificial colors

• Suitable for vegetarian diets

• A healthy twist on traditional noodles

• Trusted Harischandra quality from Sri Lanka

Ingredients

• Kurakkan Flour (Finger Millet)

• Wheat Flour

• Salt

• Refined Palm Oil (as a processing aid)

Cooking Tips

• Boil in water for 5–6 minutes until tender

• Drain and rinse under cold water to avoid clumping

• Delicious in stir-fries, spicy sambol mixes, or noodle soups

Manufacturer
Harischandra Mills PLC

Country of Origin
Sri Lanka